IngredientsKollu-1/2 cup
(soaked overnight)
Idly rice-1 cup
(soaked for 3 hrs)
Red chillies-3
Ginger-a small piece
Hing-little
Curry leaves-6
Salt to taste
Oil-to make dosa
Method
Grind every thing together to a semi smooth batter.Fermentation is not required.Make dosas as usual.
Posts
wow!!thats a new recipe for me...looks yumm!!!!!
ReplyDeletegreat new recipe!!...nice pic !!
ReplyDeleteOh my!!wonderful new recipe..very innovative idea akka..looks crispy and yum!!
ReplyDeleteIts new to me....sounds healthy and yummyyy......
ReplyDeleteHealthy and yummy Dosa :)
ReplyDeletekollu dosai looks yummmy with those colourful chutneys and that little heart :)
ReplyDeleteWat a healthy dosa, quite an interesting dish..
ReplyDeleteNew recipe to me.Healthy dosa indeed :)
ReplyDeleteNew and crispy dosa.
ReplyDeleteNew dosa to me sailaja...looks yummm
ReplyDeleteLooks yumm.. :)
ReplyDeleteVery healthy dosai, looks crispy & delicious.
ReplyDeleteSuperb dosa dear. Will try it soon.
ReplyDeleteHealthy and yummy dosa.
ReplyDeleteEven I had a stock of this kaalu.... I would surely try this....
ReplyDeleteAsh....
(http://asha-oceanichope.blogspot.com/)
Different & healthy Dosa
ReplyDelete