Raw rice-1/2 cup
Boiled rice-1/2 cup
Salt -a pinch
(Soak both rice for 2 hrs & grind it to a smooth paste with a pinch of salt).
Oil-2tsp
Ingredients for Poornam(Filling).
Dry roasted black sesame seeds-8tsp
Jaggery-6tsp
(Put it in a mixi & make a dry powder with above ingredients)
Method
Heat 2tsp of oil in a pan add the ground rice paste & keep mixing till all the water evaporates & forms a soft ball.Cover & let it cool.Knead the dough,apply oil in your hands.Take a small ball flatten it.Place 1/2 tsp of filling,close & seal it by pressing the ends.Steam it like Idli till done.
Plain sweet Kolukattai.
Ingredients
Raw rice-1/2 cup
Boiled rice-1/2 cup
Salt a pinch
Sugar-1/2 cup
Grated coconut-1/4 cup
Cardamom powder-1/4tsp
Oil-2tsp
Method
Soak both the rice for 2 hrs.Grind it to a smooth paste with coconut,salt,sugar & cardamom powder.Heat oil in a pan pour the ground rice paste & keep mixing in medium flame till it forms a soft ball.Cover & let it cool.Knead the dough,apply oil in your hands.Make small ball or any shape you desire & steam it till done.

17 comments:
The plain one is new for me again.. But when do we add the sugar to it?????????
Wow I am sure I would love that. :) yumm yumm
Happy Vinayaka Chathruthi......wow ur kozhukatai
looks yummy......
Happy ganesh chaturthi.. Kozhukattai looks perfect.. love the kutty vinayagar
Happy Ganesha Chathuthi... kozhukattai looks perfect and delicious :)
Looks so good and plain is new for me too,,loved it
wow.. looks really fantastic..nice click..
Nice kozhukattais... happy vinayaga chathurthi!
Kozhukattais has come out very nice :)
hmmm yummy dear !
its raining kozhakattai everywhere :)
I love the treats we make for this festival. Looks awesome. I too made it, will post soon.
they look perfect and tempting, thank u for the lovely dishes for the event
V also make this kozhukkattai..perfect with evening tea...
kozhukattais look delicious...would love to try them.
This food is very delicious, I like this dish, may be this weekend I can go to eat this dish!
Warsaw Hotels
Post a Comment