Brinjal chopped-1 big
or Sm. brinjal-8
Tempering
Oil-4tsp
Jeera-1tsp
Curry leaves-little
Fry in 1tsp of oil till brown & make a paste
Channa dhal-2tsp
Coriander seeds-1tsp
Red chilies-5
Onions-1/2
Mustard-1tsp
Coconut-1tbsp
Salt to taste
Turmeric powder-1/4tsp
Method.
Heat oil in a pan & tempet it.Addd the ground masala & brinjals.Pour very little water,cover & cook it till brinjals are done.Garnish with coriander leaves & serve it with rice.
Note:You can also stuff the masala into the brinjals and fry.Altered recipe from a TV show.

Simple and lovely.
ReplyDeleteLooks spicy n delicious! I need to try your brinjal recipes soon!
ReplyDeleteYummmmy fry!
ReplyDelete