Carrot Poriyal

Ingredients.

Carrots chopped-4

Garlic chopped-6

Curry leaves -little

Salt to taste

turmeric powder-1/4tsp

Hing-a pinch

Coconut for garnish(optional)-2tsp

Tempering

Oil-1tsp

Mustard-1/4tsp

Jeera-1/4tsp

Uraddhal-1/2tsp

Method

Heat oil in a pan temper it.now add the carrots & other ingredients except curry leaves & coconut.Fry a bit sprinkle water.Cover & cook it till done.Garnish with coconut &

curryleaves.